Last February 24, 2021, we finally launched BlendEat, our one-stop shop for all food ingredient needs. With our over 50 years of experience in providing the best functional ingredients, we continue to innovate quality products and create inspiring solutions for local food service businesses. The pandemic has affected the food...
NEW PRODUCT INTRODUCTION: CARAMEL CANDY AND BOBA PEARL GEL APPLICATION
As part of our continuous efforts to provide innovative food ingredient solutions, we recently held our Research and Development Roadshow last March 4, 2021. The session served as a venue to share our latest products and blends with our Sales and Marketing team. One of our latest offerings that...
MARCH 2021 NEWS BITE: MARKET BRIEF DURING COVID-19
This provides a condensed update on the current COVID-19 situation, state of the carrageenan market, and supply chain conditions as of March 31, 2021. CARRAGEENAN MARKET COVID-19 has accelerated trends toward food and beverage that promote the immune system and the dairy industry is capitalizing on this trend through...
NEWS BITE: MARKET BRIEF DURING COVID-19 (as of March 2, 2021)
This provides a condensed update on the current COVID-19 situation, state of the carrageenan market, and supply chain conditions. CARRAGEENAN MARKET COVID-19 has changed the way consumers shop, but perhaps nothing more than the normal weekly or even daily trips to the grocery store. At the height of the...
FOOD TRENDS FOR 2021
With what is happening in the world today because of the COVID-19 pandemic, changes are happening in ways how people live. Even the way many people eat and what they eat will change in 2021. First trend that we see is the renewed focus on origin. Consumers are putting control...
HEIDI JELLY
Carrageenan is an excellent gelling agent and there has been a long history of this seaweed-derived hydrocolloids in the applications of food jellies. It forms transparent gels that are heat reversible. It is highly elastic and has very pliable resilient gels with chewy texture. It is formed at room...